Technical Audit Support Oficer

We are looking for a Technical Audit & Support Officer to join a food manufacturer based in Bradford. You will assure factory GMP, and legal standards are met, as specified in the Quality Management System. Delivers QMS support to the manufacturing operations, to ensure right first-time production on site. Responsibilities: • To ensure that all Company quality parameters and procedures are complied with and that all products manufactured meet the required standards and specifications. • Conducting structured GMP/Hygiene/Compliance/HACCP audits of process & packing operations to ensure right first time, adherence to procedures & protocols, customer requirements, and provide corrective actions when necessary • Issue of Non-Conformance Reports and management of the associated database, ensuring that NCR corrective actions are completed in a timely manner and are verified for effectiveness. • Conducting audits in line with the internal audit schedule. • Investigate all instances of failure to ensure corrective and preventative actions are captured. • Providing technical information and advice to Engineering/Production Operatives. • Continually monitoring products by reviewing the product through the production flow. • Acting as a source of knowledge of ingredient and plant functionality to achieve optimum output working with the area team to improve quality and efficiency targets. • To respond to ad hoc requests and/or take an active role in specific projects as directed by the job-holder’s line manager. • To support the technical team conducting allergen validations across site. • Manage and communicate the sites technical data KPI and Centec reporting to maintain a high level of technical awareness across relevant depts. • Support the technical team with customer requests including creating and amending specifications • To undertake any other reasonable duties as may from time to time be required by the Company. • Support the operations team conducting red pen checks and walking tours to ensure standards are maintained delivering right first time on production operations. Experience Needed • HACCP & Food Safety qualifications • Experience conducting GMP/Hygiene/Compliance/HACCP audits • Knowledge of specifications would be beneficial On Offer: • £22,000 • Monday – Thursday • 8-hour shifts – 32 hours per week • 33 days annual leave If you are interested in hearing more about it this position, please apply with your most recent CV or contact Iain Shanley for more information about the role.